Bistro Attendant
Company: Marriott Hotels Resorts
Location: Orlando
Posted on: April 1, 2026
|
|
|
Job Description:
Description Additional Information: This hotel is owned and
operated by an independent franchisee, Turnberry. The franchisee is
a separate company and a separate employer from Marriott
International, Inc. The franchisee solely controls all aspects of
the hotel’s employment policies and practices, including hiring,
firing, discipline, staffing, compensation, benefits, and all other
terms and conditions of employment. If you accept a position at
this hotel, you will be employed by a franchisee and not by
Marriott International, Inc. The Bistro Attendant is responsible of
preparing food and beverage orders, serving meals and beverages to
patrons as regulated by State and Federal age requirements
following recipes, brand, and Food Safety Standards.
RESPONSIBILITIES: •Presents menu, answers question, and takes order
for food and beverage, utilizing suggestive selling techniques and
following brand steps of service, check with guest regularly to
ensure satisfaction and perform guest service recovery when needed.
•Computes bill in MICROS, presents accurate check to guest, process
payment, tracks sales receipts, count bank at the beginning and end
of shift, complete designated reports, resolve any discrepancies,
drop off receipts and secure bank. •Ensures tips are reported
properly for tax processing •Maintains counter and bar areas tidy
and clean and stocks counter and bar at the end of each shift
•Inventories food supplies and equipment weekly. Request supplies
as needed. •Receives, dates, and examines foodstuffs and supplies
to ensure quality and quantity meet established standards and
specifications. •Ensure complete knowledge of tables, seating, room
capacity, hours of operation, proper table set-up. •Ensure complete
knowledge of Bistro food and hot beverage standards, preparation
method/time, ingredients, and quality standards of taste according
to recipe, espresso machine and other kitchen equipment. •Ensure
complete knowledge of all liquor brands, beer, wine selections,
recipes, and garnishments per Bistro Standards •Ensure knowledge of
the particular characteristics and description of every
wine/champagne by the glass and major wines on the wine list.
•Setup, breakdown, clean and sanitize all Front and Back of the
House, to include clearing, cleaning tables, counter-tops,
silverware, dinnerware, sweeping, vacuuming, removing/dispose of
garbage. •Cleaning, service, and breakdown of meeting rooms
including food & beverage setup according to Banquet Event Orders
•Serve food courses and hot and cold beverages to guests. •Perform
additional duties and projects as assigned. •Always maintains
professionalism, demonstrating courtesy and respect to guests and
co-workers •Ability to learn and interpret such as safety rules,
operating and maintenance instructions, and procedure manuals
•Ability to constantly communicate effectively with guests and
co-workers with high level of patience, diplomacy, and tact;
respond to guest requests •The person in this position often needs
to move about the counter, the dining and the kitchen areas, and
regularly traverse between the restaurant and other areas of the
hotel. •Occasionally ascend/descend stairs and step ladders to
reach high places, including shelves. •Occasionally positions self
to inspect and clean under the counter, bar and coffee maker
equipment, dishwasher, and dining tables. •Seldom manipulates
kitchen equipment including but not limited to knives, pots and
pans, glasses, and other tools. •Regularly operates a touchscreen
keyboard, credit card readers, cash register and receipt printer.
401(k) matching Dental insurance Employee assistance program
Employee discount Flexible schedule Health insurance Health savings
account Life insurance Paid time off Referral program Vision
insurance. The hourly pay range for this position is $15.50 to
$16.25. This company is an equal opportunity employer. frnch1
Keywords: Marriott Hotels Resorts, Kissimmee , Bistro Attendant, Hospitality & Tourism , Orlando, Florida