Sommelier-Elliott Aster

Company: Marriott International, Inc
Location: Saint Petersburg
Posted on: March 4, 2026

Job Description:

Marriott International invites applications for the role of Sommelier-Elliott Aster at our prestigious property. This role is pivotal in enhancing our guest dining experience by providing expert wine service and knowledge. The ideal candidate will be passionate about wine and customer service, striving to create memorable dining experiences in alignment with Marriott’s commitment to quality hospitality. With a global presence and a dedicated approach to luxury dining, Marriott offers a unique opportunity to advance your career in a dynamic and prestigious environment. Develop and maintain the wine list in coordination with chefs and the culinary team. Advise guests on the best wine pairings for their meals and personal taste preferences. Conduct staff training sessions on wine knowledge and proper service techniques. Manage wine inventory and ensure proper storage conditions. Organize and lead wine tasting events and special promotions. Stay updated on the latest trends and developments in the wine industry. Maintain cost control measures and strive to meet or exceed budgeted financial targets. Extensive knowledge of wine varietals, wine production, and regions Strong interpersonal and communication skills Excellent organizational and leadership abilities Ability to craft balanced and attractive wine lists Proficient in inventory management software Certified Sommelier (CS) or higher from the Court of Master Sommeliers WSET Level 2 or higher Additional certifications relevant to wine and beverage management

Keywords: Marriott International, Inc, Kissimmee , Sommelier-Elliott Aster, Hospitality & Tourism , Saint Petersburg, Florida